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Goat Roast Cooking Time Calculator

Goat is lean with distinct flavor. Popular in Caribbean, Mediterranean, and Indian cuisines.

Goat Roast Cooking Calculator
Enter your goat roast details to calculate cooking time

Enter the weight of your goat roast

Estimated Cooking Time

5h 50m

(350 minutes total)

Internal Temp

165°F

Resting Time

15 min

USDA Safe Temperature: The USDA recommends cooking specialty to an internal temperature of at least 165°F for food safety. Always use a meat thermometer to verify.

Cooking Tips for Goat Roast

  • 1Very lean - braise or add fat
  • 2Marinate to add moisture
  • 3Great with bold spices
  • 4Don't overcook or it toughens

Frequently Asked Questions

How long to cook goat roast per pound?

Goat Roast takes approximately 25 minutes per pound at 325°F. Use our calculator above for exact timing based on your specific weight.

What temperature should goat roast be cooked to?

Goat Roast is best at an internal temperature of 145°F. Always use a meat thermometer to verify doneness.

How long should goat roast rest after cooking?

Let goat roast rest for 15 minutes after removing from heat. This allows for optimal texture and flavor.

Last updated: December 2025