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Half Ham Cooking Time Calculator

Half ham (butt or shank end) is perfect for smaller gatherings. Shank end is easier to carve.

Half Ham Cooking Calculator
Enter your half ham details to calculate cooking time

Enter the weight of your half ham

Estimated Cooking Time

3h 0m

(180 minutes total)

Internal Temp

145°F

Resting Time

15 min

USDA Safe Temperature: The USDA recommends cooking ham to an internal temperature of at least 145°F for food safety. Always use a meat thermometer to verify.

Cooking Tips for Half Ham

  • 1Shank end has more bone, easier to carve
  • 2Butt end is more tender, harder to slice
  • 3Score and glaze for best results
  • 4Save the bone for soup

Frequently Asked Questions

How long to cook half ham per pound?

Half Ham takes approximately 18 minutes per pound at 325°F. Use our calculator above for exact timing based on your specific weight.

What temperature should half ham be cooked to?

Half Ham should reach an internal temperature of 145°F for safe consumption. Always use a meat thermometer to verify.

How long should half ham rest after cooking?

Let half ham rest for 15 minutes after removing from the oven. This allows the temperature to stabilize and juices to settle.

Last updated: December 2025